Uneven Bacon
Don’t you hate when the center of the bacon is done, but the ends aren’t?
I know this is a side effect of uneven heating on my electric stove. Normally, the workaround for this is to use a heavy cast-iron skillet. Unfortunately, I’m already using a heavy cast-iron skillet!
So, I’ve been on hold waiting to talk to a Bacon tech support rep for about half an hour now. And my final word is this: bacon tastes good, but their tech support sucks.
May 31st, 2009 at 12:21 pm
One word. Microwave.